How Food Color Affects Your Appetite

 

 

Don't you notice? that all things in their environment impact the body's thoughts, feelings, and reactions. Not even the "COLORS." When you see colors, you will feel some emotions. That's because color stimulates the activity of the pineal gland that deals with perception and vision, influencing mental, emotional, and psychological hormones. Or even the daily appetite.

 

Whenever you feel that the food in front of you looks very delicious, it makes you salivate, even if you're not hungry.  This implies that your brain is obsessed and attracted to the seductive colors that will make you want to eat all of them into your stomach. So here are the colors that can sway your appetite!

 

5 Colors That Elicit Food Cravings

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White

This color symbolizes purity and tenderness. So eating white food makes me feel safe that the food is not harmful to the body because white gives a feeling of cleanliness and thus makes the color of the food stand out even more.

 

spaghetti

Red

The nature of red represents the color of heat and power. Also, the red color is the stimulus that causes you to feel hungry. Furthermore, the color makes the food appear vibrant and delicious. The important thing is that the human brain will automatically recognize that the red food or menu is delicious. As you've noticed, most top food brands use the red power to induce people's hunger.

salmon toast

 

Orange

Usually, when people see orange, it will make you feel warm, fresh, and energetic and express positive energy. It makes you think the food is delicious and beneficial, and it will stimulate your appetite. If you notice carefully, some vegetables, fruits, and meats tend to have an orange color, such as carrots, oranges, salmon, etc. So when orange is in food form, it will make the food look delicious and super helpful.

Free Close-up Photography of Baked Mac  Stock Photo

Yellow

This color has a similar feel to orange but emphasizes the tone of happiness, cheerfulness, and brightness, so it is known as the color of joy. And because it is a happy and bright color, it makes you feel better, and you have a greater appetite when you are in a good mood. As a consideration, yellow color containers are mainly used to serve desserts. To make desserts that are tasty and lively.

bowl of salad

Green

It is a color that health lovers must adore. It makes you feel that the ingredients in the dish come from nature. Full of value and nutrients that the body needs, also suitable for health. Green containers are another color that can help increase your appetite.

 

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Aside from the color, which impacts our appetite for food. We'll also have some TIPS to share! Another essential factor that influences food is the color of the plate. You would believe. It is a helper that will also make things more delicious because plate color affects palatability and appetite. Each color tone has a distinct vibe. So, if the wrong color is used, it can reduce the desire of those who can eat it. So, to choose the color of the plate that is appropriate for various types of food, let's look at the color of the dishes we bring to you!

 

Type of Food: Green – Salad

Yellow is the best color because it is both warm. On the other hand, green is made by blending yellow and blue. As a result, every color between yellow and green is available. As a result, they complement each other very well.

Red is the color that should avoid because green and red are incompatible. The contrasting color stands out too much for this to be classified as a dish and decreases the sensation of being appetizing because red is a warm color. It should not be used in salads.

 

Type of Food: Beige- Pasta

Black or Brown, those colors can encourage a menu with lighter colors to stand out and be more appetizing. For example, the spaghetti carbonara menu is light in color. Therefore, placing a white plate on it will appear too bland the dish even more. However, if you use a dark-tone color palette, you will notice a difference, and the food will stand out and be even more appetizing.

 White or Beige are the colors that must avoid because they make the food appear flavorless.

 

Type of Food: Red- Meat, Tomato

White because red is the color that makes food pop off the plate and appears more appetizing. This will make the red tones in the meat or food more visible.

 Green and Blue so it might make the food appear unappealing and tasteless.

 

Type of Food: Dessert

The best colors for desserts complement the menu, focusing on red, black, and white while keeping the flavor of the dessert dish in mind. Colors and feel should complement each other.

 Blue is a color to avoid! Because the blue color contrasts sharply with the dessert menu. Make the dish appear less appetizing. It is also difficult to match the color to the color of the food.

 

As you can see, apart from the color will influence the outfit or home decoration. Color also affects how you eat. As well as the color of food containers these factors influence the mood and feelings associated with eating.

 

 

 

 

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